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In June and July, the mallow bears light pink to white flowers. The beautiful flowers are tempting, but, nevertheless, with this plant, the root is the one that contains the most mucilaginous substances, so that is why the tea potion is prepared from it. Unlike other teas, marshmallow root is brewed with cold or lukewarm water. A small teaspoon of marshmallow root is poured with 150 ml of lukewarm or cold water. Let it stand for 30 minutes with occasional stirring and strain. The tea prepared in this way is drunk 2-3 times a day, sip by sip. Each package contains 50 g of marshmallow root.
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