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€
Price :
4.37€
Product SKU: 3288131520735
Accompanied by parsnips from the center of the Val de Loire and butternut squash picked in Provence, the Poitou duck scatters happily on a bed of polenta spiced with a note of rosemary.
A way of use:
Average nutritional analysis per 100 g
Energy value 207 kJ/49 kcal
Fat 1.5 g
of which saturated fatty acids 0.2 g
Carbohydrates 5.7 g
of which sugars 1.7 g
Fibers 1.3 gr
Proteins 2.6 g
Salt 0.04 g
Sodium 13 mg
INGREDIENTS (INCI): CENTRE-VAL DE LOIRE PEANUTS* 27%, COOKING WATER, ZUCCHINI FROM PROVENCE* 17%, CARROTS FROM FRANCE* 13%, POITOU DUCK MEAT* 8.5%, ONIONS FROM FRANCE* 5 %, POLENTA FROM ITALY * 4% (CORN FLOUR*), VEGETABLE OILS* (RAPE SEED*, SUNFLOWER*), ITALIAN ROSEMARY*.
*Ingredients from organic farming
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