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€
Price :
4.13€
Product SKU: 3456300004151
To enjoy this delicious organic spaghetti with cuttlefish ink, simply add Jardin BiO étic extra virgin olive oil and chopped parsley. For a complete meal, decorate with the rest of the seafood. Tasty and easy to prepare, bon appetit!
Method of preparation : Put the pasta in boiling water with a little sea salt (about 1 l of water for 100 g of pasta). Cook for 8 minutes and stir occasionally. Finally, drain the pasta.
Ingredients : Premium durum wheat semolina flour, dehydrated cuttlefish ink (maltodextrin*) 1%. May contain traces of eggs.
*products from organic farming
Nutritional values per 100 g :
Energy: 1517 kJ/358 kcal
Fat: 1.7 g
of which saturated: 0.4 g
Carbohydrates: 72 g
of which sugars: 3.6 g
Vegetable fiber: 3.3 g
Proteins: 12 g
Salt: <0.01 g
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