NOW® SUNFLOWER LECITHIN (sunflower lecithin) has phosphatidyl choline, the most abundant phospholipid in the cell membrane. NOW® SUNFLOWER LECITHIN is also naturally rich in phosphatidyl inositol, phosphatidyl ethanolamine and essential fatty acids. Lecithin is the most abundant phospholipid (complex type of fat) in the body, especially present in vital organs such as the heart, brain, liver and nervous system. Lecithin is a key building material of cell membranes whose role is to let nutrients into cells and eliminate harmful substances from cells.

• With Phosphatidyl Choline View product
• No Soy, No GMO

Composition:	Quantity in 1 dose: 3 capsules
MSM (Methylsulfonylmethane)	2 g (2000 mg)
Calories	30
Calories from fat	20
Total fat	2 g
Saturated fats	0 g
Trans fats	0 g
Polyunsaturated fats	0 g
Sunflower lecithin
Phosphatidyl Choline	630 mg

Other additives: soft gelatin capsule (gelatin, water, glycerin) and sunflower oil. Not made with yeast, wheat, gluten, soy, milk, eggs, fish, shellfish or nut ingredients. Manufactured in a GMP facility that manufactures other ingredients that contain these allergens. Recommendation for use: As a dietary supplement, take 2-3 capsules daily with food. Warning: For adults only. Consult a doctor if you are pregnant or nursing, taking medication or have any medical condition. Keep out of reach of children! The freshness packet is not edible. Leave it in the bottle. The recommended daily dose should not be exceeded. This product is not intended for the treatment, prevention or cure of a specific disease or condition and is not a meal replacement. Store in a cool, dry place after opening. Origin: USA, Manufacturer: Now Foods, USA Finally here... Sunflower lecithin Lecithin is the most common phospholipid (complex type of fat) in the body, especially present in vital organs such as the heart, brain, liver and nervous system. Lecithin is a key building material of cell membranes whose role is to let nutrients into cells and eliminate harmful substances from cells. Can such an important substance be missing in the body? Because our standard diet contains a much higher than optimal amount of fat and is rich in processed foods, almost everyone has an increased need for lecithin. Lack of lecithin leads to increased nervousness, fatigue, tension and loss of strength. Sunflower lecithin has advantages over soy lecithin:

• 100% GMO-free, unlike soy, which can be up to 90% genetically modified organisms (GMOs)
• It does not cause allergies like soy
• The processing is done through a cold processing method, which does not use chemical additives or preservatives
• Richer in choline and essential fatty acids