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Wild oregano tea is a powerful natural antibiotic, rivaling the strongest conventional antibiotics. It has been proven that the main ingredient of wild oregano tea - carvacrol, has strong antiviral, antifungal, antibacterial and antiparasitic properties and effectively destroys over thirty types of microorganisms (bacteria, viruses, fungi). Effectively prevents flu and colds, helps with inflammation, reducing pain and avoiding infections. How to use wild oregano tea Wild oregano tea is prepared in a way that one teaspoon of the tea is poured with 200 ml. boiling water and let it stand for 10 minutes in a covered container, after which it is filtered. It is drunk sweetened to taste, three times a day. In case of established diseases, drink a maximum of 6 cups of wild oregano tea, continuously for a period not longer than 21 days1. Until the next use of wild oregano tea, a break of 10 days is made. Children up to 12 years of age may use wild oregano tea, but half of the recommended daily dose for adults.
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