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Black beans
ORGANIC VEGAN
Black beans are especially popular in South American cuisine and can be used in sauces, salads, soups, stews or as a filling in wraps. Alternatively, the grains can be used to bake a gluten-free chocolate cake, as a substitute for flour.
Nutritional content 100 grams
Energy (KJ) 1418 kJ
Energy (kcal) 339 kcal
Fat 2.7 gr
Of which saturated 0.2 gr
Carbohydrates 63.3 gr
Of which sugars 2.1 gr
Dietary fiber 15.5 g
Proteins 21 gr
Salt 0.01 gr
Good to know: The ingredients and nutritional values on the package always count.
INGREDIENTS (INCI): ORGANIC BLACK BEANS
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