Turmeric tea

Turmeric has been considered sacred in India since more than 5,000 years ago and is prized for its versatility, the turmeric root glows a powerful golden yellow. Combined with delicious tea spices such as sweet cinnamon and cardamom, turmeric radiates all its perfection in this tea. Drink it to experience exotic warmth and wonderful moments.

ACTIVE INGREDIENTS:

CINNAMON

Cinnamon is among the most expensive spices in the world and is said to have been used as a spice in China as early as 3000 BC. Cinnamon is extracted from the bark of the South Asian cinnamon tree. It has an aromatic-sweet taste and contains valuable essential oils.

GINGER

Whether in Christmas biscuits, as a curry mix or in lemonade: bulbous ginger is among the most famous herbs in the world. It has been cultivated for thousands of years in the tropical heat of Southeast Asia.

TURMERIC ROOT

Turmeric grows primarily in Asia and the Mediterranean region. It belongs to the ginger family and is one of the main components of curry powder. In India, the ginger-like turmeric root was already one of the most important spices more than 5000 years ago. It was even considered sacred.

How to use: Pour over the bag with 250 ml of freshly boiled water. Let sit for 7-9 minutes or longer for a stronger flavor. Add milk or milk substitute and sweetener to taste. To enhance turmeric in the best possible way, we recommend preparing it like Golden Milk: Simply boil the tea bag in milk (100 °C), for safe consumption let it brew for at least 5 minutes and then enjoy!

Ingredients: Turmeric*, cinnamon*, licorice*, ginger*, cardamom*, black pepper*, apple*, morach*, catnip*, cocoa pods*, cloves*.

Contains licorice - people suffering from hypertension should avoid excessive use.

*ingredients of organic origin